Custom Consulting Services
Fundamentals
The First Rise
Every successful bakery starts with a strong foundation. Whether you’re just getting started or looking for light, expert guidance, our Fundamentals: The First Rise package gives you the tools, insights, and strategies to get your bakery running smoothly from day one.
We provide menu evaluation to recipe refinement, equipment recommendations, and staff training, this package is designed to address your most pressing challenges—without overwhelm.
Scroll down to see exactly what’s included and discover how a small investment in guidance can make a big impact on your bakery’s success.
Development
Sweet Spot
Our package, Development: Sweet Spot is the go-to choice for bakeries ready to expand their menu, streamline operations, and grow their brand.
This comprehensive package provides expert guidance on everything from menu development and recipe standardization to staff training and equipment planning. With ongoing support and practical strategies tailored to your bakery. Sweet Spot empowers you to maximize efficiency, increase sales, and elevate your customer experience.
Join the many bakeries who have made this their first step toward growth and see how your business can thrive.
MAstery
Top Tier
Signature: Top Tier is the choice for bakeries ready to transform their operations, expand their offerings, and elevate their brand. This all-inclusive package provides expert guidance on menu development, recipe standardization, staff training, equipment planning, and brand alignment—plus ongoing support to ensure lasting results. It’s no wonder this is our most popular package: bakeries that invest in Signature gain the tools, strategies, and confidence to grow strategically and stand out in a competitive market. Scroll down to see everything included and discover how Signature: Top Tier can take your bakery to the next level.
" I'm the owner of Bear Den Kitchens aka Hey Y'all food truck. When I first got started I knew I had some solid ideas but I wanted some help in specific areas. I reached out to the local Community college, and they got me in touch with Jamie. She was invaluable.
Her experience and knowledge helped me shape the operation into what it is today. Almost two years in and who knows how many 1000s of biscuits later, I still use the same basic storage and baking methods Jamie helped me create. I don't think I'd have the business I do today without her input. I 100% recommend her services."
— William Nave
Foundation package
The first rise
For bakeries just getting started or seeking light support to streamline operations and grow confidently.
What’s included:
Initial Consultation (1 hour – FREE, remote)
We’ll assess your bakery’s current operations, identify challenges, and clarify your goals. This is your chance to get personalized guidance before committing to anything.Menu Review
Our team evaluates your existing menu, highlighting strengths, gaps, and opportunities for improvement to maximize efficiency and customer appeal.Recipe Development/Refinement (1 recipe)
We’ll create or improve one signature recipe tailored to your bakery, giving you a tested formula that delights customers.Basic Equipment Planning
Get practical recommendations on small equipment upgrades or essential tools to improve workflow without breaking the budget.Staff Tips & Quick Training (Remote or On-Site, 2 hours)
Receive a focused training session on efficiency and best practices. Options include a live virtual session or a custom video you can keep and share with your team.
Why choose Fundamentals?
This package is perfect for new bakeries or those looking for light, high-impact support. It’s designed to give you the tools, insights, and confidence to take the next step—without feeling overwhelmed.
Call to Action:
Book your free 1-hour consultation today and discover how small changes can make a big impact on your bakery!
Development package
Sweet Spot
For bakeries just getting started or seeking light support to streamline operations and grow confidently.
What’s included:
Initial Consultation (1 hour – FREE, remote)
We’ll assess your bakery’s current operations, challenges, and goals, providing tailored guidance on how to grow efficiently.Full Bakery Assessment (Remote or On-Site)
Comprehensive evaluation of operations, production flow, menu, and staff. Identify bottlenecks and opportunities to maximize efficiency.Menu Development (up to 5 new items)
Create seasonal pastries, cakes, or breads that align with your brand—or refine current menu items for consistency and profitability.Recipe Development & Standardization
Test, refine, and standardize recipes so your offerings are consistent and high-quality every time.Equipment Planning & Sourcing Assistance
Expert guidance on larger equipment investments and sourcing vendors.Employee Training (On-Site or Remote) Two, 4 hour sessions.
Focused sessions on baking techniques, consistency, and customer experience. Training is tailored to your team’s needs and skill level.Ongoing Support (1 month)
Weekly follow-up via email or Zoom to address questions, track progress, and ensure your bakery continues to thrive after implementation.
Why choose this package?
Don’t let operational hiccups or menu limitations hold your bakery back. Sweet Spot package provides expert guidance to streamline your processes, elevate staff performance, and expand your offerings—fast. Take action now and turn your bakery’s potential into real, measurable growth.
Call to Action:
Book your free 1-hour consultation today and see how small, expert-guided changes can transform your bakery’s efficiency and offerings!
Signature package
Top Teir
High-level consulting designed for bakeries seeking transformation, large-scale growth, or market leadership.
What’s included:
Initial Consultation (1 hour – FREE, remote)
We’ll assess your bakery’s current operations, challenges, and growth goals, providing personalized guidance to maximize impact.Comprehensive Bakery Audit (On-Site, Multi-Day)
Full review of operations, production schedules, workflow, menu, and staff. Identify opportunities to optimize efficiency, increase profitability, and elevate your brand.Custom Menu Development (10+ Items)
Create a signature collection of products unique to your bakery, or refine current offerings to align with your brand identity and target market.Full Recipe Development & Documentation
Standardized recipe cards, cost sheets, and scaling instructions to ensure consistency, quality, and profitability across your entire menu.Equipment Planning & Vendor Negotiation
Customized layout planning, sourcing from trusted suppliers, and cost-saving strategies to support expansion or operational upgrades. (Trusted vendors like Curtis Restaurant Supply can be leveraged.)Employee Training (Multi-Day, Hands-On) Four, 4 hour sessions.
Advanced, in-depth sessions designed to upskill your team, improve consistency, and implement best practices across your bakery.Brand Identity Support
Ensure your menu, products, and overall bakery experience align seamlessly with your brand story and target market.Extended Remote Support (3 Months)
Follow-up via Zoom or email every 2 weeks (or as needed) to answer questions, monitor progress, and provide ongoing guidance as your bakery implements changes.
Why Choose This Package?
Signature: Top Tier is for bakeries ready to redefine their operations, expand strategically, and stand out as a top-tier, high-performing bakery. This all-inclusive package delivers the tools, expertise, and ongoing support you need to transform your bakery into a high-performing, profitable, and brand-consistent business.
Call to Action:
Book your free 1-hour consultation today and discover how Signature: Top Tier can take your bakery to the next level!
A la carte
Support Your Bakery, Your Way
With our À La Carte consulting, you have the freedom to choose exactly what your bakery needs—whether it’s perfecting a recipe, training your team, or streamlining operations.
Each service is designed to help your bakery grow confidently, expand your offerings, and run more smoothly, all while fitting seamlessly into your schedule.
Mix, match, or combine with a full package—the choice is yours, and we’re here to support every step of the way.
À La Carte Consulting –
Pick the Support You Need
Choose the services your bakery needs most—or combine them with a full package for maximum impact.
Menu Development
Expand your offerings with signature items tailored to your bakery.
Seasonal pastries, cakes, or breads designed to align with your brand identity.
Standardized recipes and portioning guidance to ensure consistency and profitability.
Recipe Development
Bring new ideas to life or refine existing recipes for better taste, texture, and efficiency.
Standardize and scale recipes for high-volume production or wholesale.
Ensure every product meets your bakery’s quality standards consistently.
On-Site Consulting
Hands-on support to observe operations, workflow, and production flow.
Identify bottlenecks and suggest actionable improvements.
Receive tailored recommendations for immediate impact and efficiency.
Remote Consulting
Expert guidance via Zoom, ideal for quick solutions or ongoing support.
Troubleshoot baking challenges, workflow issues, or staff training remotely.
Save time while implementing actionable improvements.
Equipment Planning & Sourcing
Evaluate must-have vs. nice-to-have equipment for your bakery.
Guidance on sourcing reliable vendors and cost-effective tools.
Layout planning to optimize workflow and production efficiency.
Employee Training
Short workshops or multi-day programs to strengthen staff skills and consistency.
Focus areas include cake decorating, bread & pastry, or customer service.
Ensure your team is confident, efficient, and aligned with your bakery standards.
Free consultation
Free consultation
Meet the Chef Behind Your Success
Chef Jamie Goodrich brings over a decade of experience in bakeries and kitchens across the country.
A graduate of The International Culinary School at the Art Institute of California, she has honed her skills in everything from artisan breads to intricate cake decorating.
For the past 3+ years, Jamie has also shared her expertise as a baking instructor at Lane Community College, helping students and bakers alike refine their skills. Since 2016, Jamie has managed bakeries across the country, helping teams improve operations, refine menus, and build stronger internal systems.
Now, she brings that hands-on expertise to bakeries seeking guidance, offering personalized support in menu development, staff training, and brand-building. When you work with Jamie, you gain a trusted partner invested in your bakery’s success.